Some benefits of applying kraft paper to food packaging:

The physical properties of kraft paper are also excellent, and different products have different requirements for packaging materials. First of all, good tensile strength is one of the necessary conditions, which is to prevent consumers from taking food out of the bag from being pulled off.

It has a certain ability to resist moisture and deformation. This performance greatly enhances the application range of kraft paper in the field of food packaging. Third, it has a certain degree of oil resistance. Many fast food companies on the market love to use kraft paper for packaging. Fast food often All are oily, and if there is soaked wrapping paper, it will bring a very bad experience to customers.

Environmental protection, safety, tasteless and non-toxic, it is easy to recycle and reuse, and has good printability, which is one of the reasons why it can be widely used in food packaging.